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Milk culturing can be a win-win

Date: 
Tue, 03/31/2015

On-farm milk culturing can lead to better mastitis treatment decisions that benefit you, the cow and our industry.

By Abby Bauer, Hoard’s Dairyman Associate Editor

milk culturingWhen it comes to mastitis, is there a way to reduce antibiotic use and, in turn, lower treatment costs, minimize days of discarded milk, reduce the risk of residue violations and make better treatment decisions to improve outcomes?

Indeed, there is: milk culturing. Read more

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